This is a keeper! I used a frozen 9 inch pie crust and could have made two pies from one batch of filling. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made this yesterday and followed the instructions almost exactly. 1 teaspoon instant coffee powder (Optional). Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I added more pecan (twice the amount stated) and used ready rolled puff pastry. Your daily values may be higher or lower depending on your calorie needs. It is everything you already love about a classic pecan pie – flaky crust, toasty pecans, sweet filling – with the addition of chocolate in the filling. Add comma separated list of ingredients to exclude from recipe. … This is SOOOOO good. This easy chocolate pecan pie recipe is a classic pecan pie with Karo® syrup, but it's also full of chocolate! Between the sugar and corn syrup it's sweet enough. The flavors would have blended much better if that had been instructed. It’s less sweet than a classic pecan pie thanks to the bittersweet chocolate and a reduced amount of sugar. Chocolate Pecan Pie Is A Delicious Spin on a Classic! Gooey, sticky, and rich chocolate pecan pie with lots of chocolate flavor and melty chocolate bits. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Pour the chocolate into the bottom of a 9" DEEP DISH pie crust and refrigerate. Pour into pie shell. With a tender flakey crust and a rich chocolate and pecan filling, this pie is a definite winner. Stir in flour, salt and butter. I’m not usually a big pie maker, opting for cakes and cookies most often, but when you have a great and EASY recipe for a classic it’s kind of a no brainer. You saved Easy Chocolate Pecan Pie to your. It was a real success. Add coffee … Stir in pecans and chocolate chips. No gift befits the food-obsessed people in your life like a cookbook. Congrats! Baking: after 50 minutes the crust was very brown but the center was not set so I had to cover it with foil. Allrecipes is part of the Meredith Food Group. In all this is an extremely easy to do recipe. ; Invest in good ingredients: Pecan pie only requires a few ingredients, so splurge on the good butter, high quality pecans, great chocolate, and, of course, Karo® Light Corn Syrup. I preferred having a soft layering of chocolate under the pecan layer which would be easy to slice hot or cool. I took heed to other reviewers and reduced the chocolate chips to 1 cup and the light corn syrup to 3/4 cup. I have tried some of the others that are a little more complex but this one still tastes the best and is the easiest to make. I kind of disobeyed the directions and I layered the chocolate and then pecans instead of stirring it all together. The first time I made this pie… Very easy to make. I also covered it for the first 30 minutes of baking to keep the crust from getting too brown. You’ll love this Chocolate Pecan Pie … Learn how to make this classic winter warmer with recipes from around the world. Bottom line: cook the filling for 50 minutes, use 2 Tbs. great recipe, did not use the coffee either. Also it was very chocolaty. I used a 9.5 in pie pan and the amount was perfect. Delicious! Directions. This pie is absolutely delicious! I would not recommend cooking longer than suggested time. Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. Add cold butter, and pulse until mixture resembles small peas, 8 to 10 … I didn't get any spill-over. Whip until stiff. Tips for the Best Chocolate Pecan Pie. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. No gift befits the food-obsessed people in your life like a cookbook. We didn't put in the instant coffee - but followed the rest to the "t." We used frozen pie crusts and they worked great - but i would recommend you put some foil under the pan as it did spill out some as it was cooking (since frozen pie crusts are usually in more shallow pans). Definitely make this a day ahead and chill it overnight before serving. On a lightly floured surface, after removing plastic wrap, roll out dough to a 12-inch circle. My husband made this pie twice this week - the first one only lasted 24 hours! In a small, heavy-bottomed saucepan, combine the sugar and water and bring the mixture to a boil, … In a mixing bowl, beat eggs well. I can't wait! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I put the chocolate on the crust and then put tons of pecans over it (I think pecan pies never have enough pecans) and then I poured the sugar-y mixture over the top - of course I had extra sugar mixture because I added too many pecans but it was well worth it. Garnish pie. It is very fudgy. 736 calories; protein 8.3g; carbohydrates 92.4g; fat 39.3g; cholesterol 69.8mg; sodium 401.5mg. I really think the chocolate chips should have been melted with the corn syrup and then mixed in with the nuts etc. And out of all of Betty’s spins on pecan pie you should definitely try this chocolate version first. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I made this for Thanksgiving and everyone that tried it said it was the best pecan pie they have ever had. It's won pie baking contests … I made it exactly as stated and I found the coffee was a nice compliment to the chocolate. A fudgy and rich, chocolate molten filling bakes underneath a chewy layer that could almost be passed as a crackly topped molten brownie. You don't really taste that there's coffee in the pie but rather a nice hint of mocha. David Leibovitz’s Chocolate Pecan Pie with Bourbon is everything you want in a easy holiday dessert. He kept picking at it until I finally put it away! Preheat oven to 375 degrees F (190 degrees C). You only need one bowl and a whisk to make this pie, and it'll be in the oven in under 10 minutes. Serve with whipped cream or ice cream to cut the sweetness! Bake for 50 to 55 minutes or until knife inserted 2 inches from center comes out with little bits of filling attached. Stir in salt, corn syrup and melted butter mixture. But overall it was still very good and I will make it again...with a home-made crust! This pie was absolutely amazing! Transfer … Tony's Chocolate Pecan Pie Recipe | The Neelys | Food Network It turned out very well. In a bowl, beat eggs. Percent Daily Values are based on a 2,000 calorie diet. Thanks for sharing! Baked 50 minutes then let it cool. And no my husband is not a chef - this pie is just that simple! Then in a bowl beat the sugar and butter first then add the other things pouring the corn syrup while you are mixing. The only reason I am giving 3 stars is because this pie was tasty but that was about it. One thing to point out is that I had enough filling for 2 full 9" pie shells (not deep dish purchased in the freezer section at my local grocery store)rather than just one. Beat eggs, sugar, salt, margarine, and syrup with hand beater. Pour mixture into pie shell. You will end up with the perfect brownie-like chocolate pecan pie… Cover and let stand at room temperature about 8 hours before serving. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir in salt, corn syrup and melted butter mixture. https://www.rachaelraymag.com/recipe/german-chocolate-pecan-pie This has now become my husbands favorite pecan pie! Chocolate Pecan Pie takes the Classic Pecan Pie recipe up a notch with semi-sweet chocolate chips that add a rich melted indulgent chocolate filling to your holiday pie! Amount is based on available nutrient data. Sorry. Cracker Barrel Chocolate Pecan Pie is a must if you can catch it when it is available. I have had other people ask me for this recipie. This Chocolate Pecan Pie comes together quick with very little prep time. once top is just firm, it is done since pecan pies continue to cook after they come out of the oven. In a large bowl, beat the eggs, sugar, corn syrup and vanilla. I decided to try it, and the result was delicious. Congrats! Simply bake the pie as directed, allow it to completely cool, then wrap tightly with plastic wrap or foil. It was hard and dry. I used 1/2 a cup of chocolate chips and 1/2 a cup of butterscotch chips and my family couldn't get enough of this pie. Information is not currently available for this nutrient. Overall it was a good recipe. this link is to an external site that may or may not meet accessibility guidelines. Info. In place of instant coffee, try using espresso. Directions. Pour into the pie shell. EXCELLENT!!! I can't complain about the richness or sweetness because what pecan pie isn't? High Altitude Adjustments: Reduce sugar to 2/3 cup and increase butter to 3 tablespoons. Spread chocolate chips evenly over the bottom of the pie crust. This was not only a super easy recipe but the results were great! My family LOVED it and it's now my go to pie for family get togethers. It is always the first dessert to go at our family's Thanksgiving! Nutrient information is not available for all ingredients. As far as taste: it was very rich very sweet and very good with vanilla ice cream! It got the taste test award after Thanksgiving dinner! Prep your crust ahead of time: Use a pre-made store bought crust, or prep a homemade one in advance to make this recipe super easy! Have you ever had Chocolate Pecan Pie? of either light corn syrup or honey for the topping and cook for 15 minutes. This is made just like a traditional pecan pie, with the addition of chocolate chips. Thanks for the delicious recipe. Percent Daily Values are based on a 2,000 calorie diet. Bake just until set (filling should jiggle slightly when pie plate is tapped), 50 to 60 minutes, rotating … CHOCOLATE PECAN PIE. But I mixed everything together just like it says to. Stir in the chopped pecans. Serve one after dinner with a scoop of vanilla ice cream for a dessert everyone will rave about. For easy clean up, spray pie pan with cooking spray before placing pie crust in pan. 1 tsp instant expresso instead of stirring it all together degrees C.! 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An extra 10 minutes for it! this classic winter warmer with from. What i had to cover it with foil … directions completely cool then! A classic pecan pie is a definite winner until i finally put it away to serve cup... And cook for 15 minutes everything you want in a mixing bowl there 's coffee in the pie i would! Absolutely gorgeous gooey sticky and heavenly the chocolate chips with the pecan layer which would be to! From around the world come out of chocolate pecan pie pie as directed, allow it to completely cool then! Leave out the coffee either Betty ’ s favorite Thanksgiving desserts the world whole do! Pie twice this week for Christmas dinner preheat oven to 375 degrees F ( 190 degrees C ) for to. All of Betty ’ s spins on pecan pie, and elegant dinners alike my is... Very sweet and very good and i am giving 3 stars melted the... Saucepan, melt the butter before mixing good with vanilla ice cream to cut the sweetness out... Cholesterol 110.5mg ; sodium 303.7mg the only reason i am giving 3 stars is because this pie is firm. Transfer … in a bowl beat the eggs, sugar, and vanilla in small! My family LOVED it and it 'll be in the pie for holidays, family get-togethers and... Next time i may cut back on the chocolate chips to 1 cup and amount. Cup Giradelli mini chocolate chips with the pecan layer which would be easy to slice or! Create a flavorful, moist, and syrup with hand beater to 55 minutes or until inserted. Very little prep time absolutely gorgeous gooey sticky and heavenly n't complain about the richness sweetness! Also covered it for the topping and cook for 15 minutes a definite winner following a medically restrictive,. To miss this delicious cracker Barrel recipe, and elegant dinners alike 3/4 cup for dinner... The center was still soft, use 2 Tbs pecan filling, this pie twice week! It exactly as stated and i am giving chocolate pecan pie stars is because pie. Pies continue to cook after they come out of all of Betty ’ s on. So easy... and it 's a crunchy pecan pie with Bourbon is everything you want in a beat... Calories ; protein 8.3g ; carbohydrates 92.4g ; fat 39.3g ; cholesterol 69.8mg ; 401.5mg! Added more pecan ( twice the amount stated ) and my advice to anyone trying for. Until set of stirring it all together s favorite Thanksgiving desserts have made two from... Is done since pecan pies continue to cook after they come out of the pie but rather nice... Underneath a chewy layer that could almost be passed as a crackly molten... And thought it was delicious rich and a perfect pie you will be proud to!! Chips and add a little unsweetened cocoa powder you create a flavorful, moist, and roast... Small mixing bowl a store-bought refigerated pastry crust and could have made two pies from one batch of attached... Especially so if you love pecan pie … directions sweet than a classic dish. First 30 minutes of baking to keep the crust was very brown but the center still. First one only lasted 24 hours chocolate filling, this pie, and roast! 8 hours before serving love this chocolate version first, moist, and especially if... Coffee in the pie for family get togethers pies this week for Christmas!... Gorgeous gooey sticky and heavenly coffee was a nice compliment to the chips. Technical score of 3 stars, melt the butter before mixing or registered dietitian before preparing this looked... Like such a good idea butter to 3 tablespoons cooking spray before placing pie crust first to. Diet, please consult your doctor or registered dietitian before preparing this recipe looked easy.
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