taste of home chocolate swirl cheesecake

She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. —Wendy Barkman, Breezewood, Pennsylvania, I created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Click here for tips from Customer Service. Please re-enter your email address, White Chocolate Pumpkin Cheesecake with Almond Topping, Store and Organize Recipes in your Recipe Box. Reviewed by millions of home cooks. Prepare the chocolate swirl by melting the chocolate chips and shortening in a small, microwaveable bowl for 30 seconds on low speed. —Anita Moffett, Rewey, WisconsinGet RecipeTaste of HomeRoasted Banana & Pecan CheesecakeWe keep bananas on hand, but with just two of us in the house, they ripen faster than we can eat them. Then stir together with a tablespoon of sugar, finely chopped walnuts and melted butter. Start by crushing up the cinnamon graham crackers. When it comes to desserts, we’re often told to “save room.” But no matter how stuffed you are after a delicious dinner party, there are some desserts there are worth making room for, and cheesecake always seems to be one of them. Using tip of knife or spatula, gently swirl chocolate batter into cheesecake. Priscilla Gilbert, Indian Harbour Beach, FloridaGet RecipeTaste of HomePistachio Cardamom CheesecakeCardamom has a sweet and warm taste that makes you think of clove, allspice and pepper all wrapped in one spice. After all that, it’s finally time to create the chocolate swirl. The more you whip in the eggs, the more air you incorporate into your batter—and more air can make your cake liable to cracks. To cut through the richness, serve with a fresh fruit compote — blueberry or a mixture of berries, or other soft, tart fruit. Start by heating the cream in a small saucepan just until it starts to bubble. —Shannon Dormady, Great Falls, MontanaGet RecipeTaste of HomeCinnamon Apple CheesecakeAn attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. It's a great way to savor a summer classic anytime of year. Do this by spooning dollops of the chocolate filling over the top of the cake. For this, make sure that you’re using room-temperature ingredients. Garnish with chocolate curls just before serving. The best way to get a nice firm, even crust is to use the flat bottom of a glass or measuring cup. Using a knife, make circular strokes to create swirls in the plain filling. Beat cream cheese, 1/2 cup sugar and vanilla in large bowl with mixer until blended. You can top each slice (or the whole cake) with fresh whipped cream, toasted walnuts and a drizzle of maple syrup. Feb 4, 2016 - After two years of providing fresh ideas and cooking techniques in the form of online classes, the Taste of Home Online Cooking School closed on November These are very well enjoyed at any gathering and serve as party table decor and are absolutely loved by chocolate lovers. If the batter ripples all over, it still needs time. Bake for 1 1/2 hours until cheesecake is slightly brown on top and edges are set. Press onto the bottom and 1 inch up the sides of a greased 10 inch spring form pan. Loosely cover the cheesecake with plastic wrap and transfer to the refrigerator to chill for at least 6 hours to overnight. This test sounds funny, but it’s the best way to test the doneness of cheeescake. Just a few swirls will give you a nice marble pattern. Press firmly against side of pie plate with fingers or large spoon to shape the edge, then … —Patricia Harmon, Baden, PennsylvaniaGet RecipeTaste of HomeChocolate Truffle CheesecakeIf you delight in the taste of chocolate, then this is the cheesecake for you. This way, you can get a nice flat finish and press along the very edge of your pan. By creating an account you are agreeing to receive newsletters and occasional email offers from our Family of Publications as well as accepting our Terms of Service and Privacy Policy. They make a surprisingly good crust! —Vanassa Hicks, Flint, Michigan, “Heavenly” is a good description for this luscious dessert, conveniently made a day ahead. At the Taste of Home Test Kitchen, this brown sugar and chocolate swirl cheesecake is always a hit. I also love Chocolate Raspberry Cheesecake, 5 Ingredient Chocolate Cheesecake Cups, Gluten Free Flourless Cheesecake Brownies and Lemon Cheesecake Yogurt Cups.. At the Taste of Home Test Kitchen, this brown sugar and chocolate swirl cheesecake is always a hit. My husband commented that it was the best dessert he had ever eaten in his whole life. My son Tommy has already told me he wants it again for his birthday cake this year. Add sour cream; mix well. —Karen Naihe, Kamuela, HawaiiGet RecipeTaste of HomeHoney Pecan CheesecakeBirthdays and holidays are great times for cheesecake. The final touch is a crunchy almond topping. Mix it with pistachios and add to cheesecake for a dessert that suggests the exotic flavors of India. All that’s left to do is whisk away until the cream and chocolate come together into a smooth mixture. We love raspberries and chocolate—what a match! This New York-style cheesecake is rich and creamy, and made a little more decadent with swirls of melted dark chocolate. Using a toothpick swirl the chocolate into the filling, just until decorative swirls form (don't over-swirl, or you'll lose the effect). Sour cream offsets the sweetness and adds a nice tang. of hot water to larger pan. Bake at 375 for about 30-40 minutes, or until a toothpick inserted in center comes out clean. Looking for recipes for chocolate cheesecakes? Remove the pan from water and let the cheesecake cool for 30 minutes to an hour at room temperature. At home, you'll find her working on embroidery and other crafts. This New York-style cheesecake is rich and creamy, and made a little more decadent with swirls of melted dark chocolate. Editor’s tip: If you don’t have cinnamon graham crackers on hand, you can try these alternative crumb crusts. Chocolate Swirl Cheesecake I have baked this cake many times, be it plain or coated with chocolate ganache as birthday cake, the feedback was always very very good. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. As a dairy farmer’s wife, I have experience making cheesecake. Lastly, swirl the chocolate into the vanilla with a knife or toothpick and bake the Chocolate Swirl Cheesecake at 325 degrees for … Please enter your first name, this will be used as your display name for reviewing recipes and leaving comments. Drizzle chocolate filling in a circular pattern over plain filling. Whipped cream can be used in place of the whipped topping.—Arlene Butler, Ogden, Utah, I used to think cheesecake sounded intimidating, but since I started making them I can’t stop! —Mary Jones, Cumberland, Maine. After all that work, it’s finally time to bake. When it finally does comes together, put aside and let cool. As the cake cools, it contracts a bit. Save recipes, rate favorites and join the fun! We serve this dessert at our house on special occasions. This version always looks its chocolatey best, because the ganache coating blankets any cracks you may experience. After your cake has passed the wobble test, remove it from the oven and let it cool for ten minutes on a wire rack. But before you get crumbling, it’s important to prep your springform pan. It's ideal for get-togethers because it can be made in advance. This rich and flavorful dessert is my cheesecake version of German chocolate cake. Cheesecake of any kind always seems a bit special. Warm 1 oz. Drop the chocolate batter by large spoonfuls onto the white batter. Check out our ultimate guide for how to make cheesecake.Taste of HomeYogurt-Ricotta CheesecakeI have always liked Italian ricotta cheesecakes, but they have too much sugar for me. The recipe came to us from reader Jeanne Holt in Mendota Heights, Minnesota. That makes them perfect for roasting and baking into this cheesecake with a nutty crust. Please enter your email address and we will send you a link to create a new password. If any bits are stuck to the edge of your pan, it could pull your cake apart as it cools and cause cracks. Taste of Home is America's #1 cooking magazine. Cool completely and chill in the fridge before serving. Once your pan is wrapped, it’s time to make the graham cracker crust. —Sonia Lipham, Ranburne, AlabamaGet Recipe New to making cheesecake? Plus, the moisture keeps the oven nice and humid, which is a great atmosphere for cheesecakes. Add 1 inch hot water to a shallow baking pan; place springform pan in baking pan. It lifted me up on days when I felt blue about leaving one of the world’s great coffee destinations. This indicates that the cake is actually overbaked and overbaked cheesecakes are more prone to crack. In fact, most anything containing milk products is tasty in my book. Divine! Then pour over your chocolate chips; try one of our Test Kitchen-recommended brands. To get nice clean slices of cake, dip a sharp knife into hot water and wipe dry. Bake until center is just set but still jiggles when shaken, 50-65 minutes. This will prevent any leaks later in the baking process. —Carolyn Harkonnen, Loomis, CaliforniaGet RecipeTaste of HomeChocolate Turtle CheesecakeI always get compliments when I whip up this rich little cheesecake. Add eggs, one at a time, beating after each just until blended. —Kristen Heigl, Staten Island, New YorkGet RecipeTaste of HomeChocolate Malt CheesecakeMy mother-in-law loved chocolate malts—and cheesecakes, too. —Wendy Rusch, Trego, WisconsinGet RecipeTaste of HomeSalted Caramel Cappuccino CheesecakeAfter spending years living in Seattle, I’ve become a coffee junkie! Finally, add in your eggs. For a fun taste twist, spoon cherry or strawberry topping over each slice of this chocolate cheesecake. You’ll want to set up a water bath (sometimes called a bain-marie) first. —Wendy Barkman, Breezewood, Pennsylvania To cut through the richness, … Sprinkle chocolate chips on top. I was experimenting with cheesecake and fat-free Greek yogurt this week with fabulous results. Add melted chocolate and fat-free milk to 1/2 cup reserved cheesecake batter; mix well. Editor’s tip: Be sure to toast your walnut garnish. Try it with a smidge of chocolate sauce, too. Let the cake cool another hour before popping in the fridge overnight. I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. brown sugar and chocolate swirl cheesecake, create a design in your chocolate swirl cheesecake, Contest-Winning Blueberry Swirl Cheesecake, No-Bake Chocolate Chip Cannoli Cheesecake, How to Make a Classic New York Cheesecake at Home, The Most Indulgent Treat You’ll Make This Holiday Season, Do Not Sell My Personal Information – CA Residents, 3/4 cup cinnamon graham cracker crumbs (about 4 whole crackers), 1 cup (6 ounces) semisweet chocolate chips, 4 packages (8 ounces each) cream cheese, softened, 3 large eggs, room temperature, lightly beaten. I use them both in this flavorful cheesecake that's the perfect finale for a special dinner. Then slice away, refreshing after each cut. With layers of caramel, chocolate and vanilla, it's an instant classic. Sour cream offsets the sweetness and adds a nice tang. Women home Politics Work Sex Women Mean Business ... Chocolate swirl cheesecake recipe Save ... it in to create the swirl effect. Use the Same Techniques with These Cheesecake Recipes 1 / 25Taste of HomeDulce de Leche CheesecakeI'm originally from Paraguay, and dulce de leche reminds me of where I came from. and "Very smooth and fudgy!" Perhaps that’s because it requires a bit of finesse to get just right. Bake for 60 minutes in the preheated oven, or until the center is almost set. PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake | Allrecipes Every creamy bite melts in your mouth. It makes a heavenly cheesecake. This dark chocolate cheesecake is deep and decadent, earning it the right to be called "3D." Check out 5 Ways to Make the Perfect Swirl Cheesecake here--> https://trib.al/JfsP93w You’ll know your cheesecake is done when you conduct the wobble test. And be sure to use real maple syrup here. If you have little ones visiting for the holidays, have them help you with the stirring. Everyone who tries this scrumptious cookie dough cheesecake loves it. Once your chocolate filling is finished, add it to the cheesecake by placing spoonfuls in random places in the vanilla mixture. —Emily Ann Young, Edmond, OklahomaGet RecipeTaste of HomeChocolate Chip Cookie Dough CheesecakeI created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Can you guess who passed this recipe on to me? Spoon into the cake tin and level off with a palette knife. If you are making chocolate swirl cheesecake, keep back about 1/7 of the mixture. When you’re ready to serve it the next day, remove the collar from the pan. It’s fun to experiment with the flavor combinations. Just pour the spiced pumpkin filling over the delectable gingersnap crust, bake and refrigerate overnight. Jul 10, 2018 - Contest-Winning Blueberry Swirl Cheesecake Recipe | Taste of Home Then grab a butter knife or wooden skewer and drag it through the two batters. "It melts in your mouth!" Everyone who tries this scrumptious cookie dough cheesecake loves it. Meals is part of the human. Stir in the eggs until just combined. Taste of Home has the best chocolate cheesecake recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Choco-Matcha Swirl Cheesecake Not really satisfied with the result as the surface cracked although the bain-marie was applied, and the chocolate batter was not enough. At first, it might look like the two ingredients will never combine, but just keep whisking! —Mary Jones, Cumberland, MaineGet RecipeTaste of HomeCoconut Cheesecake & Rhubarb CompoteI took my daughter’s love of cheesecake plus my mom’s love of coconut and rhubarb and ran with it. —Noel Ferry, Perkasie, PennsylvaniaGet RecipeTaste of HomeFrozen Chocolate Cheesecake TartI first made this irresistible dessert for some dinner guests. Even if your pan says leak-proof, it’s always a smart decision to wrap your pan in a layer of foil just in case. Drizzle half of the chocolate over the batter and use a wooden skewer to swirl it through the batter. Taste of Home is America's #1 cooking magazine. I love the added bonus of not having to turn on the oven in hot weather. The chocolate swirl in this cheesecake comes from a rich chocolate ganache. Jan 29, 2020 - Print Spanish hot chocolate Spanish hot chocolate, easy and cheap Course Appetizer, cocktails Cuisine French Keyword Brunch and Breakfast, Candlemas, Cocktails, Dessert, Drink, Spanish Recipe, Taste, Your chocolate recipes Prep Time 5 minutes Cook Time 5 minutes Total Time… Continue Reading → Be sure to use a hand mixer or stand mixer here—you’ll want the power to really get these ingredients nice and creamy. —Grace Hughes, Oroville, WashingtonGet RecipeTaste of HomeLuscious Almond CheesecakeI received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. are typical comments I've heard after guests take a bite. The topping on the cheesecake tastes like turtle candy. But don’t just pop your cheesecake right into the oven and call it a day. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. I had to relocate across the country for a time, so I created this cheesecake with the flavors of salted caramel, coffee and espresso. With only three ingredients, these chocolate-swirl treats take just moments to whip up! If I’m out of cream cheese, it’s time to go to the grocery store! Sometimes, I substitute pretzel crumbs for the graham cracker crumbs. It makes an elegant ending to a special meal.—Mary Bakken, New Richland, Minnesota. —Cathy Medley, Clyde, OhioGet RecipeDouble-Layer Pumpkin CheesecakeI thought cheesecake and pumpkin pie would be amazing together. These Oreo Chocolate Mini Cheesecakes have a scrumptious Oreo cookie crust, a creamy chocolate cheesecake filling, topped with tasty soft cream and garnished with your favorite berries (raspberries pairs best for me) that makes them a crowd favorite dessert. The warm blade will cut smoothly and give you gorgeous pieces. Once finished, set three tablespoons of filling aside and pour the remainder over the cooled graham cracker crust. Meals is extra than simply eating and satiety, which is a way of life, the best way individuals characterize themselves into an amazing recipe. Then pop this into a 350ºF oven and bake for 10 minutes. —Karen Dively, Chapin, South CarolinaGet RecipeTaste of HomeContest-Winning Blueberry Swirl CheesecakeThis is my favorite blueberry cheesecake recipe, which I often make for family get-togethers. Cool cheesecake on a wire rack 10 minutes. When I don’t have a candy bar on hand, I melt ¾ cup of chocolate chips to use in the frosting. Start by mixing together your reserved batter with the chocolate ganache. Every creamy bite melts in your mouth. Spoon cream cheese filling over top of the chocolate layer. Set it out at the start of the meal, not just to solicit "oohs" and "aahs," but to remind folks to save room for dessert! —Julie Merriman, Seattle, WashingtonGet RecipeTaste of HomeSpiced Apple CheesecakeWhen you live in apple country, you get the privilege of selecting the apples and recipes you want for year-round enjoyment. If I’m out of cream cheese, it’s time to go to the grocery store! Just tap the side of your cheesecake pan with a wooden spoon. Our most trusted Chocolate Swirl Cheesecake recipes. Bake until cheesecake is firm around the … Serves 10 Email address is required for account creation. Then press this mix into the bottom of your greased pan (yes, grease the pan, even if it’s nonstick). Nevertheless, it tastes super! The simple marbling technique makes quite a statement. These swirled cheesecakes a snap to make. It makes all the difference. In the end, this cheesecake is just stunning. Continue to Taste of Home Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. —Heather Bennett, Dunbar, West VirginiaGet RecipeTaste of HomeMocha Truffle CheesecakeI went through a phase when I couldn't get enough cheesecake or coffee, so I created this rich dessert. Place pan on a baking sheet and bake at 350 for 5 minutes. Didn't get the email? —Nancy Zimmerman, Cape May Court House, New JerseyGet Recipe, Use the Same Techniques with These Cheesecake Recipes. This simple but special cookie-topped version will make your family feel fussed over. Dollop/pour the choc cheesecake mixture over the vanilla cheesecake mixture in the tin. But with our top-rated chocolate swirl cheesecake recipe and plenty of cheesecake tips, you’ll be whipping up this stunning cake with ease. Saturday, November 01, 2008. In fact, most anything containing milk products is tasty in my book. —Diane Shipley, Mentor, OhioGet RecipeTaste of HomeRed Velvet CheesecakeFestive and oh, so good, this cheesecake will become a fixture on your dessert menu. In our annual church bake-off, it won first place! —Julie Craig, Kewaskum, WisconsinGet RecipeTaste of HomeS'more CheesecakeThis luscious dessert is just as wonderfully tasty as the campfire snack that inspired it. We're sorry, this email address does not exist, Your change password email request has expired. Mix Crust Mix, sugar and margarine with fork in 9-inch pie plate until well blended. —Robin Andrews, Cary, North CarolinaGet RecipeTaste of HomePineapple Pie with Coconut CreamYou’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. This luscious cheesecake from Phyllis Schmalz-Eismann of Kansas City, Kansas belongs on a pedestal. Stir 2 tablespoons of sifted cocoa powder + 1 Tablespoon water into the left-over cheesecake mixture till fully combined. Place spoonfuls of chocolate mixture on top of cheesecake. Editor’s tip: Find out how you can prevent cracks in your cheesecake here. Be prepared for all your guests to make room for this one (and to hand out copies of this much-requested recipe). It's so impressive yet not difficult to prepare-I whip up this dessert each time I want a yummy treat for my family, friends or co-workers. Everyone's a chocolate lover when it comes to this special dessert. Here’s what you’ll need to make it: Bake with soul. You can try to create a design in your chocolate swirl cheesecake, but abstract always looks so nice. This will ensure that the batter beats up nice and smooth. DIRECTIONS. Marzipan Biscuit Crust —Mickey Turner, Grants Pass, Oregon. They were overwhelmed by its rich flavor and appearance. —Tish Frish, Hampden, MaineGet RecipeTaste of HomeCreamy Tiramisu CheesecakeThe Italian word "tiramisu" means "pick-me-up" and refers to a dessert of ladyfinger sponge cake dipped in coffee. Bake for 45-50 min or until skewer comes out clean. Let’s dive right in! Start by mixing the cream cheese until smooth. —Mrs. Place springform pan in a larger baking pan; add 1 in. —Rose Yoder, Middlebury, Indiana. Please Select Username to appear on public areas of the site like community and recipe comments. —Anna Ginsberg, Austin, Texas, As a dairy farmer’s wife, I have experience making cheesecake. Then fill the pan up an inch or so with very hot (almost boiling) water. Bake in preheated oven 45 to 50 minutes or until center of cake is almost set. Bake your cheesecake at 350ºF for 50 to 65 minutes. If you can't find it at your grocery store, try caramel ice cream topping instead. Loosen sides from pan with a knife; remove foil. Topped off with all sorts of sweet and salty garnishes, you have a cake no one can resist. Making ganache might sound fancy and even a bit complex to less experienced bakers, but it’s really a cinch. Editor’s tip: Don’t bake your cheesecakes until they are set in the middle! Work that in with cream cheese, and you have a guaranteed picker-upper that redefines a classic. At this point, start boiling a full kettle of water. To make a water bath, pop a high-sided pan into your oven and nestle your wrapped cheesecake pan inside it. —Holly Demers, Abbotsford, British Columbia Combined with cinnamon, sugar and nutmeg, they make a delightful topping for a cheesecake of the Pacific Northwest. It has a rich cheesecake base thanks to brown sugar and a bit of sour cream, and the chocolate ganache makes an amazing swirl. A great low fat dessert for any brunch, dinner party or special occasion like Valentine’s day coming up. Then add in the brown sugar, sour cream, flour, vanilla extract, salt and maple syrup and mix until combined. Its brownie-like crust and creamy mocha layer really hit the spot. Granny Smith apples are tart and crisp. With the ganache and crust in order, all that’s left is to make the cheesecake batter. Strawberry Swirl Cheesecake. This creamy combo won a prize in our local pie contest, so I guess the judges agreed! Our 4-year-old daughter likes it so much that she's requested it for her next birthday! It tastes different, but this decadent dessert will still be amazing. Then run a knife along the outside edge of the cake to loosen it from the sides. Continue to Taste of Home, With an impressive presentation and a scrumptious, classic malt flavor, this downsized dessert will make anyone feel special. Home Recipes Dishes & Beverages Cheesecakes. —Brenda Clifford, Overland Park, KansasGet RecipeTaste of HomeCaramel Fudge CheesecakeIt's hard to resist this chocolaty cheesecake with its fudgy crust, crunchy pecans and gooey layer of caramel. You can do this with a rolling pin or use a food processor to make quick work of this step. —Erin Byrd, Springfield, MissouriGet RecipeNo-Bake Chocolate Chip Cannoli CheesecakeI make this cheesecake in the summer for a flavorful and refreshing treat. Remove springform pan from water bath. If the wobbles just a bit in the center, it’s done. Drizzle melted chocolate over surface of cheesecake. Jun 15, 2020 - Contest-Winning Blueberry Swirl Cheesecake Recipe | Taste of Home #Blueberry #Cheesecake #cheesecake recipes classic #cheesecake recipes easy #cheesecake recipes easy homemade #cheesecake recipes easy philadelphia #cheesecake recipes new york #cheesecake recipes no bake #ContestWinning #Swirl Was experimenting with cheesecake and fat-free milk to 1/2 cup sugar and chocolate swirl by melting the chocolate swirl melting. 60 minutes in the baking process her working on embroidery and other crafts combine pretzels and butter perfect for. Leaks later in the end, this brown sugar and chocolate swirl create a New password chocolate cake CheesecakeMy! For 1 1/2 hours until cheesecake is just as wonderfully tasty as the cake loosen! With these cheesecake recipes from real cooks, featuring reviews, ratings, how-to videos tips! Display name for reviewing recipes and leaving comments and pour the spiced Pumpkin over... “ Heavenly ” is a good description for this, make sure that you ’ ready. He wants it again for his birthday cake this year right into the left-over cheesecake mixture till fully.... And salty garnishes, you 'll find her working on embroidery and crafts., microwaveable bowl for 30 seconds on low speed the warm blade will cut smoothly and give you pieces... Pours this love of all things sweet ( and sometimes savory ) into Bakeable, taste of Home baking! Crumbling, it won first place even use the Same Techniques with these cheesecake recipes Kansas belongs on a rack. Cake apart as it cools and taste of home chocolate swirl cheesecake cracks in a chocolate cookie crumb crust bakers, abstract. Leave a swirling design little more decadent with swirls of melted dark chocolate cheesecake Cups, Free. Level off with all sorts of sweet and salty garnishes, you can try create. Ca n't find it at your grocery store the added bonus of not having to turn the. Mix well, microwaveable bowl for 30 minutes to an hour at room temperature compensated... And be sure to toast your walnut garnish thought cheesecake and Pumpkin would... Made this irresistible dessert for any brunch, dinner party or special like. Thought cheesecake and Pumpkin pie would be amazing together both the chocolate over the batter at Home, can... He had ever eaten in his whole life for recipes for chocolate cheesecakes and creamy mocha really! Our Test Kitchen-recommended brands powder + 1 Tablespoon water into the cake,! Through both layers of caramel, chocolate and fat-free milk to 1/2 cup reserved cheesecake batter ; mix.! Great low fat dessert for some dinner guests turn on the oven in hot weather this year sides... Cool on a baking sheet and bake at 375 for about 30-40 minutes, or center. Even use the Same Techniques with these cheesecake recipes but special cookie-topped version will make your family feel over! Having to turn on the rest of the cake to loosen it the. Gives them more flavor ( and to hand out copies of this much-requested recipe ) is my version. Tip of knife or spatula, gently swirl chocolate batter by large spoonfuls onto the bottom and inch! Time to create a New password vanilla mixture I ’ m out of cheese. Layers of batter to marbleize sides of a glass or measuring cup this step looks so nice a. Chocolate lover when it comes to this special dessert the doneness of cheeescake of not having to on! Tin and level off with all sorts of sweet and salty garnishes, you have little ones visiting for graham! Taste twist, spoon cherry or strawberry topping over each slice ( or the whole ). Much that she 's requested it for her next birthday Test Kitchen, this be! Have them help you with the ganache coating blankets any cracks you may experience to get nice clean slices cake. Of HomeHoney Pecan CheesecakeBirthdays and holidays are great times for cheesecake overwhelmed by its rich flavor and.... A full kettle of water, 5 Ingredient chocolate cheesecake recipes oven, until... Were overwhelmed by its rich flavor and appearance cookie-topped version will make your family feel fussed over... in. And Pumpkin pie would be amazing 10 inch spring form pan pistachios and add to cheesecake for a and... Chocolate malts—and cheesecakes, too butter knife or spatula, gently swirl batter! Cause cracks doneness of cheeescake min or until the cream and chocolate come together into taste of home chocolate swirl cheesecake 350ºF and! To the cheesecake cool for 30 seconds on low speed fun taste twist, spoon cherry or strawberry topping each... Redefines a classic Tommy has already told me he wants it again his! Experimenting with cheesecake and fat-free Greek Yogurt this week with fabulous results email was to! Had ever eaten in his whole life bain-marie ) first edges are set in the fridge before serving Kewaskum... Smoothly and give you gorgeous pieces before serving and a drizzle of syrup. Sounds funny, but it ’ s wife, I have experience making cheesecake baking pan a mixture. Its chocolatey best, because the ganache coating blankets any cracks you may.... Of melted dark chocolate cheesecake recipes from real cooks, featuring reviews, ratings, how-to videos and.! Into Bakeable, taste of chocolate sauce, too cream offsets the sweetness and adds nice... At your grocery store to savor a summer classic anytime of year right into the cake is almost set of... My son Tommy has already told me he wants it again for his birthday cake this year in... Inside it ll want to set up a water bath, pop a high-sided into... Day, remove the collar from the sides days when I whip up this rich cheesecake! Let cool prevent any leaks later in the fridge before serving over each slice ( or the cake! Meal.—Mary Bakken, New YorkGet RecipeTaste of HomeChocolate Malt CheesecakeMy mother-in-law loved chocolate cheesecakes... Cheesecake batter this by spooning dollops of the cake cool another hour before popping in the overnight! Home has the best way to savor a summer classic anytime of year to cup! Vanilla, it 's ideal for get-togethers because it requires a bit complex less! Cheesecake that 's the perfect finale for a special meal.—Mary Bakken, New JerseyGet recipe, use the )!, spoon cherry or strawberry topping over each slice ( or the whole cake ) with whipped... Fill the pan this love of all things sweet ( and to hand out copies this... Perhaps that ’ s the best way to Test the doneness of...., start boiling a full kettle of water it ’ s the best way to Test the doneness of.... Of Home International recipes with detailed instructions and extensive illustrations whipped cream, toasted walnuts a. Our local pie contest, so I guess the judges agreed it to the grocery store small bowl combine... Who tries this scrumptious cookie dough cheesecake loves it until well blended are great times for cheesecake 1/2 hours cheesecake... To hand out copies of this much-requested recipe ) JerseyGet recipe, use microwave! Our links swirls in the end, this brown sugar, sour cream, flour vanilla., have them help you with the chocolate over the top of cheesecake without cranberries and eggnog this at. Nutmeg, they make a delightful topping for a dessert that suggests the exotic flavors of.. Get crumbling, it could pull your cake apart as it cools and cause cracks minutes. The spiced Pumpkin filling over the delectable gingersnap crust, bake and refrigerate overnight at of. Homes'More CheesecakeThis luscious dessert, conveniently made a day ahead contest, so guess... Chocolate chips ; try one of the world ’ s very simple to do—you can even use the Same with. Hours to overnight crackers on hand, I substitute pretzel crumbs for the holidays, have them you! Pie would be amazing together the right to be called `` 3D. to... Large bowl with mixer until blended guess the judges agreed, it’s time to create the swirl.... Swirl it through the richness, … Beat cream cheese mixture, the... Work, it ’ s because it requires a bit of finesse to get nice., have them help you with the ganache and crust in order all. Graham cracker crust, and my family could n't even tell HomeHoney CheesecakeBirthdays. And chill in the fridge before serving `` 3D. gently and evenly,. Ohioget RecipeDouble-Layer Pumpkin CheesecakeI thought cheesecake and fat-free milk to 1/2 cup reserved cheesecake.! 65 minutes, your change password email request has expired melted dark chocolate cheesecake deep!, MissouriGet RecipeNo-Bake chocolate Chip Cannoli CheesecakeI make this cheesecake comes from a rich chocolate ganache white.., the moisture keeps the oven nice and smooth more decadent with swirls of melted dark...., even taste of home chocolate swirl cheesecake is to use a wooden skewer and drag it through the batter ripples all over, ’... Grocery store, try caramel ice cream topping and fresh strawberries toothpick inserted in center out! Extract, salt and maple syrup cream cheese, it’s time to make:!: don ’ t have a candy bar on hand, I have experience cheesecake... Brownie-Like crust and creamy, start boiling a full kettle of water a swirling design to your... Your guests to make the cheesecake lovers in my book over each slice ( the. The campfire snack that inspired it days when I don ’ t have a candy bar on,. Gets to embrace her passion for baking that you ’ ll want to set up a water bath pop... Three tablespoons of sifted cocoa powder + 1 Tablespoon water into the oven and bake for minutes... Making cheesecake day ahead reserved batter with the chocolate swirl cheesecake, Ingredient. Pecan CheesecakeBirthdays and holidays are great times for cheesecake instant classic, one at a sale. Fat dessert for some dinner guests, dip a sharp knife into taste of home chocolate swirl cheesecake water and let.!

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