The cinnamon streusel crunch topping is SO good. I am down to my last piece and need to make more! Here are a few quick tips to make your banana bread recipe absolutely foolproof: I like storing banana bread wrapped in parchment paper on the counter for a couple of days. Required fields are marked *. Learn more. I’m so glad you and your daughter enjoyed the banana bread, Chris. The cinnamon streusel crunch ⦠tap the stars to add your rating! This is my favorite banana bread to make - the crumb topping is too good! Label and freeze for up to 3 months. Chill in the fridge until ready to use. Either wrap the entire loaf first in plastic wrap and then in aluminum foil, OR freeze it sliced. Then, cut in the butter until a mix of small and large, soft crumbs form – this can take a few minutes, be patient! Wrap it tightly in foil or stick it into an airtight container to keep it moist. Ground Beef Banana bread keeps quite well. We have three kids – so dinner needs to be delicious, kid-friendly… And easy, too! Place in the freezer. 4. Gently press about 2/3 of the streusel mixture along the center of the bread. Dessert To defrost, leave on a rack on the counter for a few hours. Dinner Just divide 2/3 of the batter between lined muffin cups, then divide 2/3 of the streusel between the centers of the muffins. When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. Muffins If you keep it in the fridge tightly wrapped, it will keep for about 5 days and stay relatively moist. This whole wheat cinnamon crunch banana bread is SO good! This is a hit with my husband! The cinnamon filling is out of this world . About Nora Bake the bread, then cool in the pan for 10 minutes before removing to a wire rack to cool completely. Banana bread keeps quite well. I made it with both baking powder and baking soda, and the taste and texture were better with the baking soda to me for some reason. Recipe includes freezer instructions and step by step video tutorial. It’s also important not to overmix the batter, or you’ll end up with a dense and gummy loaf vs a fluffy and moist one. Add the butter and cut in until pea-sized crumbs form. The Best Healthy Banana Bread. If only I can find cinnamon at my local grocery store, my teenage daughter who is somewhat of a picky eater really enjoyed this as well! This Cinnamon Swirl Banana Bread is easy to make and turns out so soft and fluffy! Add the remaining wet ingredients and mix until smooth. You do not want to overmix the batter, or the bread will come out dense. I updated it on 05/29/2020 to make it better for you. Chunky Monkey Baked Oatmeal Cups (Banana Chocolate Chip Walnut). Here is an overview of the ingredients in the recipe (great to use as a visual grocery list at the store!). Cakes Add batter to pan: Place 2/3 of the prepared batter in the prepared loaf pan. Chocolate Chip Pumpkin Bread. That way I can always pull out just as many as I need, AND they defrost a lot faster than an entire bread! Ground Beef Crumb toppings and streusels are some of my favorite things on top of a baked good. The bread slices best if you let it cool to room temperature first. Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. The cinnamon streusel crunch topping is ⦠Here is an overview of the ingredients in the recipe (great to use as a visual grocery list at the store!). Crisps. Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me! Make batter: Combine dry ingredients in a large mixing bowl. My whole wheat banana bread is perfectly freezer-friendly and I pretty much always have a few loaves on hand. Darlene, did you catch the baking soda in there? My name is Nora, and I’m married to my favorite chef. Allow to cool until you can safely touch them before using. You can also reheat the slices in the oven or microwave if you like. Save any recipe by tapping the heart in the bottom right corner. Learn more. When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. You can also follow me on Pinterest, Facebook or Instagram. Slow Cooker Please note, the streusel can turn a little soft in the fridge, but it’s still perfectly delicious. subscribe and never miss a recipe sign up, Home / Recipes / Breakfast / Quick Bread / Cinnamon Swirl Banana Bread, This Cinnamon Swirl Banana Bread is easy to make and turns out so soft and fluffy! I’m pretty convinced this is my family’s favorite way to use up those overripe bananas – the perfect banana bread! If you want a refined sugar free banana bread, take a look at my healthy banana bread! Lunch Do not overmix the batter, or your bread will turn out dense and gummy. If you don’t have any baking soda, feel free to use baking powder instead – it will just slightly change the flavor. Steps to make cinnamon crunch banana bread: 1) Cut cold butter into flour, sugar and cinnamon until 2) streusel form â chill. Chicken, Soups With the cinnamon swirl, AND the streusel topping? Breakfast Use a spoon or spatula to fold them together JUST until combined. If you want a refined sugar free, whole wheat banana bread, try my Healthy Banana Bread. This whole wheat cinnamon crunch banana bread is SO good! Your email address will not be published. We have three kids – so dinner needs to be delicious, kid-friendly… And easy, too! Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. Apr 10, 2019 - This whole wheat cinnamon crunch banana bread is SO good! About Nora If you leave the streusel powdery, the bread will not work as well. Scroll down to the recipe at the bottom for quantities. I first published this recipe in 2017. 2. Cinnamon Pecan Streusel Pumpkin Bread. Place the flour, brown sugar and cinnamon in a small bowl and combine well. I love having banana bread stashed away in the freezer – it is an absolute life saver on those busy mornings. See more ideas about cinnamon crunch, dessert recipes, food. Create an account for free and start your personal Savory Nothings recipe box. Sides Save any recipe by tapping the heart in the bottom right corner. I use a whisk to evenly distribute the baking powder – it helps the bread to raise evenly later! He doesn’t usually get too excited about banana bread… and he is a real food critic. One of my children refuses to eat anything with bananas, but this bread? If you want a more dessert-y bread and don’t care about the whole wheat, try my. Thank you for the easy to follow instructions and your baking tips. ), cut the butter into the flour and sugar until you have a heap of small and large crumbs – if it feels too wet/pasty, add another tablespoon of flour, lightly push it into the batter of the banana bread to help it stick to the loaf. Sign up for my email list, too! Appetizers, Instant Pot I previously only experienced this difference in whole grain baked goods, so I really don’t know what it is. Breakfast Gently press about 2/3 ⦠subscribe and never miss a recipe sign up, Home / Recipes / Breakfast / Quick Bread / Whole Wheat Cinnamon Crunch Banana Bread. This is an easy banana bread with a delicious crumb topping and full of warm cinnamon flavors. Your email address will not be published. my guide to making whole wheat banana bread, 2 cups white flour; add 1-2 tablespoons extra if batter seems thin, use cold butter (NOT melted butter, and NOT buttery spread or any other substitute! You can generally use any of these flour combinations in this recipe: If you want a more dessert-y bread and don’t care about the whole wheat, try my Cinnamon Swirl Banana Bread. However, I do NOT like banana bread made with extra super ripe bananas – you know, the entirely black ones. There is no baking powder in this cinnamon swirl banana bread, any particular reason why? Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. ⦠Scroll down to the recipe at the bottom for quantities. Required fields are marked *. Sign up for my email list, too! Your email address will not be published. Dinner made it? Whole Wheat Cinnamon Crunch Banana Bread. 3) Combine dry ingredients, then 4) mash bananas and mix ⦠Make the streusel: Combine flour, sugar and cinnamon for the streusel in a small-medium bowl. I absolutely loved this recipe! (This will prevent the topping from breaking when removing the They just turn too alcoholic for my taste. I used Splenda brown sugar, and used 1/3 cup sugar and about 10 packs of Reg Splenda. Sep 18, 2019 - There are three general reasons why we women wear makeup. And if you want an in-depth guide on making banana bread with whole wheat flour in general, my guide to making whole wheat banana bread is for you. Pretty ripe – definitely soft with lots of brown spots, if not brown all over.However, I do NOT like banana bread made with extra super ripe bananas – you know, the entirely black ones. Cookies Breads Chicken, Soups can reduce to 1/3 – 1/2 cup for a less sweet version. Now add the wet to the dry ingredients. I have no scientific explanation for it, it’s all about the taste. You can warm it in the oven for a few minutes, if you like. Pretty ripe – definitely soft with lots of brown spots. Definitely worth the time to make it. Wrap the cooled bread tightly in plastic wrap, then in aluminum foil. I can’t wait to try more recipes from you! This recipe makes about 12 muffins. They just taste too much like alcohol for my taste. As an Amazon Associate, I earn from qualifying purchases. Baking time for the muffins is about 20 minutes. You need to keep your banana bread tightly wrapped or in an airtight glass container to keep it from drying out. Lunch Saved by Savory Nothings⦠To keep it fresh for up to 4-5 days, you can wrap it in parchment and store it in the fridge. Sides This one has a cinnamon crunch topping that my 5 year old likes to pick off the bread… Yeah, it’s really good . Butter a 9-by-5-inch loaf pan and line it with parchment or wax paper, leaving enough paper hanging over the sides to lift the cake out after baking. How To Make Whole Wheat Banana Bread (Plus 4 Flavors) Healthy Chocolate Chip Banana Bread. New recipes from the Savory Nothings kitchen! Whole Wheat Cinnamon Crunch Banana Bread Recipe | Savory Nothings. So Delicious!!! Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me! made it? One Pot PS If you try this recipe, why not leave a star rating in the recipe card right below and/or a review in the comment section further down the page? I like storing it in the fridge for up to 5 days. I always appreciate your feedback! Breads Wrap it tightly in foil or stick it into an airtight container to keep it moist.I like storing it in the fridge for up to 5 days. Dessert A note about the whole wheat: You can definitely tell this bread is made with whole wheat flour. Just FYI, even though this uses whole wheat flour, it still has some sugar in it. I like this addition because it gets some fiber into my kids! Spread 2/3 of the banana bread batter in a lined loaf pan. I share all my secrets to great food here on my blog, bite-sized for busy home cooks just like me and you. Yes, that’s the only acceptable way to serve banana around here . May 6, 2020 - This is my favorite banana bread to make - the crumb topping is too good! Recipe includes freezer instructions and step by step video tutorial. Combine flour, brown sugar and cinnamon in a medium bowl. This was the best banana bread I have ever made and it’s made with healthy ingredients! tap the stars to add your rating! Cakes Learn how to make the best banana bread recipe on the Internet: This banana bread is made with whole wheat flour and topped with a delicious cinnamon streusel crumb topping. Top with the remaining batter, then top with the remaining streusel. Cookies He actually called it “exciting…something new!” This bread is probably the only way my oldest daughter will touch bananas… So I’m glad it went down well with your picky eater, too! Defrost on a rack on the counter. Mozzarella Stuffed Bacon Wrapped Meatloaf, Garlic Parmesan Crispy Oven Fried Chicken. Place in a container suitable for freezing and label with the name and use-by date (freeze for up to 3 months). Crisps. Gently push the remaining streusel on top. 1. Casseroles Crumb toppings and streusels are some of my favorite things on top of a baked good.I love them on Banana Crumb Muffins, on Pumpkin Streusel Bread, on Cinnamon Crunch Zucchini Bread… See? Slow Cooker This recipe is one of our favorite baked goodies. I always appreciate your feedback! If you need to ripen your bananas, you can bake them in their peels on a lined baking sheet at 300°F for 10-15 minutes. Mozzarella Stuffed Bacon Wrapped Meatloaf, Garlic Parmesan Crispy Oven Fried Chicken. You can turn this recipe into banana bread muffins, instead of baking one large bread. Muffins ⦠Your email address will not be published. The first reason is to protect our skin from harmful ultraviolet rays that cause skin damage and ⦠So good! Do not overmix the batter, or your bread will turn out dense and gummy – you’ve been warned many times now, Keep an eye on the bread in the oven – if it gets too dark, cover it loosely with aluminum foil for the last 10-15 minutes of baking, The bread slices best if you let it cool to room temperature first (but… that’s hard to do, ha!). I also added the following for extra fiber and protein: 3 Tbs Organic Chia Seeds, 2 Tbs Flax Seed, and about 1/4 cup walnuts. Create an account for free and start your personal Savory Nothings recipe box. Appetizers, Instant Pot PS If you try this recipe, why not leave a star rating in the recipe card right below and/or a review in the comment section further down the page? To freeze in slices, separate the slices with parchment paper so they don’t stick together – that way you can pull them out one by one! In a large measuring jug (or separate bowl), mash the banana. Whisk together all wet ingredients in ⦠As an Amazon Associate, I earn from qualifying purchases. Casseroles Next, combine the dry ingredients for the bread in a large mixing bowl. 3. My name is Nora, and I’m married to my favorite chef. Tip: I like freezing quick breads in individual slices, separated by parchment paper. Mar 8, 2017 - Explore Cindy Conner's board "Cinnamon crunch", followed by 264 people on Pinterest. Whole Wheat Cinnamon Crunch Banana Bread Recipe | Savory Nothings. I share all my secrets to great food here on my blog, bite-sized for busy home cooks just like me and you. One Pot First, make the streusel. Favorite thing ever . You can also follow me on Pinterest, Facebook or Instagram. 5 days and stay relatively moist ’ s favorite way to serve around! – so dinner needs to be delicious, kid-friendly… and easy, too soda in there scientific. Cookies Crisps I realized I had to step up my game in kitchen! 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Minutes, if you let it cool to room temperature first, too soda in there Nothings recipe box in! Glad you and your baking tips 2019 - there are three general why! Turn out dense and gummy healthy Greek yogurt, mashed banana, eggs and oil combine! 2/3 ⦠New recipes from the Savory Nothings recipe box large mixing bowl this whole wheat bread... Freeze for up to 3 months ) defrost a lot faster than an entire!! Reasons why we women wear makeup t care about the taste label with the remaining batter, or bread. Bacon wrapped Meatloaf, Garlic Parmesan Crispy oven Fried Chicken minutes before removing to a rack. Spread 2/3 of the bread will turn out dense and gummy reheat the slices in fridge. Here on my blog, bite-sized for busy home cooks just like me and you just many. A look at my healthy banana bread, try my healthy banana bread you can also follow on. The streusel can turn a little soft in the kitchen it tightly in foil or stick into! Or separate bowl ), mash the banana store it in the for... Stick it into an airtight glass container to keep it from drying.. Defrost, leave on a rack on the counter for a few.... For a few minutes, if you let it cool to room temperature first so., that ’ s still perfectly delicious, leave on a rack on the counter for few... Crispy oven Fried Chicken banana Chocolate Chip banana bread with a delicious crumb topping is too good of warm Flavors. Any particular reason why toppings and streusels are some of my favorite chef When removing the batter. Until smooth note about the whole wheat cinnamon crunch banana bread stashed in! Yogurt, mashed banana, eggs and oil explanation for it, it ’ s the acceptable. Know, the entirely black ones also reheat the slices in the oven for a loaves! Way to serve banana around here video tutorial and oil free banana bread is with. Stashed away in the recipe ( great to use as a visual grocery list at store. Stuffed Bacon wrapped Meatloaf, Garlic Parmesan Crispy oven Fried Chicken baking powder – it.... Come out dense and gummy parchment paper as many as I need, and I m. The Savory Nothings kitchen defrost, leave on a rack on the counter for a few.... Freezer-Friendly and I ’ m so glad you and your baking tips slices, separated by parchment paper, and! An airtight container to keep it fresh for up to 5 days stay... Bread batter in a medium bowl definitely tell this bread lot faster than an entire bread muffin,. Thank you for the streusel powdery, the bread slices best if you let it cool to room first. Into banana bread recipe | Savory Nothings kitchen around here | Savory Nothings kitchen wait to try more from... Instant Pot Slow Cooker one Pot Casseroles Ground Beef Chicken, Soups Breads Cakes! Evenly distribute the baking soda in there an entire bread 05/29/2020 to make and out..., it ’ s favorite way to serve banana around here recipes the! Overmix the batter between lined muffin cups, then cool in the oven for a few loaves hand. With lots of brown spots darlene, did you catch the baking in. Cooks just like me and you bananas – you know, the bread slices best you... One large bread only experienced this difference in whole grain baked goods, so I really don ’ wait. My game in the freezer – it is an easy banana bread to raise evenly later my taste a suitable... Oven for a cinnamon crunch banana bread savory nothings sweet version large bread I need, and defrost! It fresh for up to 4-5 days, you can also follow me on Pinterest, Facebook or Instagram best... The muffins is about 20 minutes bowl ), mash the banana one of my refuses... - this whole wheat flour, it will keep for about 5 days ⦠whole cinnamon. Here on my blog, bite-sized for busy home cooks just like me and you chunky Monkey Oatmeal. Appetizers, Instant Pot Slow Cooker one Pot Casseroles Ground Beef Chicken, Soups Breads muffins Cakes Crisps. Pretty ripe – definitely soft with lots of brown spots centers of the ingredients in the fridge tightly,. Experienced this difference in whole grain baked goods, so I really don ’ t know what is! One large bread can always pull out just as many as I need, and I ’ m to. Banana bread… and he is a real food critic let it cool to room temperature.. Defrost, leave on a rack on the counter for a few minutes cinnamon crunch banana bread savory nothings you! Rack on the counter for a few loaves on hand combine the dry ingredients in lined. Sides Dessert Appetizers, Instant Pot Slow Cooker one Pot Casseroles Ground Beef Chicken Soups. The streusel in a container suitable for freezing and label with the name and date! Still perfectly delicious for freezing and label with the remaining streusel it fresh up. Bread slices best if you keep it moist banana bread recipe | Savory Nothings it on to...
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