Substitute olive oil with butter or juices from meat Overall I really enjoyed this. I upped the sweetner to 3/4 cup which was too much because I used the raisins. Add milk, sugar, crumbled bread and pour into a 1 ... and bake 40-45 minutes until firm and brown at 350 degrees. Remove the crust and cut the whole wheat bread into cubes. 5 slices whole wheat bread, cut into 1" cubes; ⅔ cup low fat or fat free milk (or soy milk) 2 large, ripe bananas - mashed; 1 cup low fat cottage cheese; ⅓ cup shredded coconut; 1 tsp cinnamon; ½ tsp nutmeg; Optional: A drizzle of maple syrup If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I like it with less sugar and I like the apples. Submitted by: CHIHUAHUASRUS Bake for about one hour. Break bread into small pieces into an 8-inch square baking dish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition pumpkin pie spice 1/2 tsp. My Mexican God Mother made it with Peanuts Raisins and Chopped Apples. ( Get your free copy now !) Butter a ceramic or glass 9-in. This one’s perfect with a good, strong cup of French roast coffee. Slowly whisk in the hot milk. two apples chopped and raisins. Bread pudding makes a wonderful healthy breakfast or dessert. Bread pudding for breakfast? Heat oven to 325 degrees. I have used unsweetened almond milk for part of the milk. Fall in love with this great, classic whole wheat bread mix.This a wonderful whole grain bread! Drizzle on half of the butter. No gift befits the food-obsessed people in your life like a cookbook. Learn how to make this classic winter warmer with recipes from around the world. Beat eggs slightly in bowl. Information is not currently available for this nutrient. Used almond milk in place of regular milk, and it came out better that way--the almond flavor really complements the other ingredients in the pudding. I used pears instead of apples and brown sugar. Combine eggs, milk, sugar, cinnamon, and vanilla extract in a mixing bowl. I didn't use a water bath because I forgot. Nutrient information is not available for all ingredients. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. But wheat bread is definitely a healthier alternative, because whole wheat flour has a lot more fiber and nutrition than the more processed white flours. When it’s made like this, with whole grains, apples, flaxseed, eggs, & walnuts, why not? If you don t care for sweet desserts you may want to try this subtly sweet bread pudding. However my family usually eats little sugar--okay except for my school-aged girl who eats candy daily (sigh) although she too thought it was too sweet! This pudding is creamy unlike other bread pudding with chunks of bread. Step 3, Nonstick spray a 9x9 baking pan that fits in the 9x13 pan. Optional: Dust lightly with confectioners sugar before serving. A stainless steel pan to make the caramel. Dark or golden raisins, cherries, chopped figs or apricots add color and sweet-tart flavor. You saved Healthier Bread Pudding II to your. I've been enjoying it ever since for a quick treat or meal as I had made a double batch. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert! Whole Grain Bread with Oat and Wheat Flours: 2 c. Oat Flour 2 c. Whole Wheat. Put bread and milk in bowl and set in fridge for 1 hour, stirring occasionally to make sure all bread gets soaked. It seems a little like a cool-weather treat, but I figure if braised short ribs can become a year-round staple, bread pudding can, too. Place the bread cubes in a greased baking pan. This recipe is adapted from the Meal Makeover Moms (published in a recent issue of Kiwi Magazine). quick and easy bread pudding Beat eggs lightly. Drizzle with the butter. ). This recipe is a healthier version of Bread Pudding II. Stir in remaining ingredients. Pour egg mixture over bread cubes, sprinkle with nutmeg, and set aside to soak for 5 minutes. Shocker! Note: For a puffier pudding, refrigerate several hours or overnight before baking. Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Place bread pudding baking dish into a large roasting pan. In separate bowl, whisk together sugar, eggs, vanilla, almond flavoring, and cinnamon until frothy. View top rated Apple whole wheat bread pudding recipes with ratings and reviews. 1 whole wheat baguette or your favorite whole grain bread, cut into ½-inch cubes (6 cups total) 1/2 cup honey; 3 large eggs; 1 large egg yolk; 1 Tbsp pure vanilla extract; 3/4 cup whole milk; 1/4 … I am diabetic so I removed the sugar and use Granulated Sucralose zero calorie Sweetener or Splenda the measurements cup for cup Like Sugar. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It’s a breeze to prepare and keeps for days in the fridge. Bread pudding can be topped with so many delicious things ranging from a cream sauce to fresh berries. ;) Good stuff though. I am like that now, thanks to him. Sweet Potato Whole Wheat Bread Pudding. Let bread soak for 10 minutes, occasionally pushing it down so it gets saturated. Step 2, Place pan in 350°F oven and bake for 10 minutes. Print Recipe. It's not your ordinary whole wheat bread, it's made with potato flour and lots of sweet milk. Southern Bread Pudding Recipe. Pritikin Whole Wheat Bread Pudding. Great reviews from everyone who has tried this. I had a loaf of stale bread, and hate wasting food, so I thought I'd make this for my son for dessert tonight. For less dense puddings, use a mixture of half unbleached white flour and half whole wheat flour. I added more apple (with the skins on) and ground nutmeg. Remove the pudding from the oven and let it cool for 10 minutes before serving. Making homemade bread can often seem a little intimidating, but I promise you, this recipe is so easy. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Whole wheat bread pudding: Carefully place the homemade caramelized sugar in the chosen mold. Heat oven to 350°F. STEP 1. 1 tablespoon kosher salt Rather it’s a recipe that uses old, stale bread, combined with a creamy “batter” or custard that consists of things like sugar, butter, milk, eggs, cinnamon, vanilla, and then bake it all. Combine eggs, milk, sugar, cinnamon, and vanilla extract in a mixing bowl. The food is consistently good, the desserts are amazing, coffee/coffee drinks are delish! How to make apple bread pudding. Place the eggs in a bowl and mix (beat just a little). Melt butter in 2-quart ungreased casserole. Makes enough dough for at least two 2-pound loaves. Cool on a wire for half an hour or so before serving. I usually throw out stale leftovers for the birds or next-door neighbor’s chickens, but recently I ran across this recipe for whole wheat bread pudding, so the birds and chicks are just getting the crusts. Percent Daily Values are based on a 2,000 calorie diet. It was very easy and I have most of the ingredients in my home already. STEP 3. Add comma separated list of ingredients to exclude from recipe. Pour over bread cubes. Bring a kettle of water to a boil. I have included a picture with this review I tripled the recipe. But, like a lot of great comfort food, it really is pretty simple. Amount is based on available nutrient data. This recipe is made with whole wheat flour, as you can see the puddings will not be as fluffy as traditional puddings that are made with white flour. Spread half the bread cubes in buttered baking dish and scatter raisins on top. Bake to serve. The most important thing to remember, as with the other bread types, is to dry the bread out before you add it - either by leaving the slices out in the … It turned out great! Wait another 10 minutes, and then add remaining sugar mixture. Congrats! Add remaining bread to the pan and pour remaining egg mixture over it. No Guilt!! Whatever the reason, I’m in. You’ll also need a shallow pan large enough for the baking dish to fit into. My moms second idea was to make bread pudding using the whole wheat bread ends. Making this pudding is so easy that you don’t need any special equipment, just a blender, and a steamer. Step 5, Add eggs and vigorously beat with fork. I use my God Mother's recipe with the peanuts some people that have a peanut allergy use coconuts shreds. I have used the whole wheat bread for this recipe. Sorry Picture was taken after diggin in, it was too good to wait!! Drizzle with melted butter. Most of these ingredients, you probably have in your kitchen right now. good crusty bread, so in a fit of Martha Stewart craziness, I made whole grain bread on. I have also used cinnamon raisin bagels for the bread & raisins. I woulld definately make it again. Reserve. Mix brown sugar and cinnamon in small bowl and sprinkle half of it over bread. Serves 8-12. Serve with whipped cream and a dash of cinnamon, if desired. Rochelle, whole wheat bread makes a very flavorful bread pudding, both for sweet puddings and also for the savory ones. When the pudding is done, it will be puffed up and the top will be crusty. In another bowl place the warm milk and whole wheat sugar. I love the apples in the recipe and it's fantastic that it's healthier. Whole Wheat Brioche. It tastes good cold, too. Carefully pour boiling water around pan. Spray/oil 9x13 glass baking dish. Yum! The outside edges may have a slight crisp, while the middle is a soft, custard-like texture. Date Nut Bread Pudding, Whole Grain Panzanella (Italian Bread Salad), Whole Grain Bread, etc. Perhaps it’s another sign of these troubling times that this old-fashioned comfort food is enjoying a revival on menus. This bread pudding is based on the breakfast bread pudding recipe in our FREE “Whole Food Family Favorites” e-cookbook that you get when you sign up for our updates. Stir in sugar, vanilla, and salt until sugar is dissolved. I think when I make it again I might add some nuts. Preheat oven to 350 degrees F (175 degrees C). And because it’s made with whole wheat bread, it’s good for you, right? 157 calories; protein 5.6g; carbohydrates 24.4g; fat 4.5g; cholesterol 69.1mg; sodium 122.9mg. Bake in preheated 350°F oven until knife inserted near center comes out clean, about 50 to 60 minutes. This is a great satisfying version. I am happy to report it worked with gluten-free raisin bread too! I fooled everyone after they finished eating it I wait for all of the compliments I tell them all "it was Artificial Sweetener" that was used to make the Bread Pudding! My Grandmother made it with Raisins coconuts shreds chopped apples. Pour enough of the egg mixture over bread to cover it. Ensure that each piece of bread is coated with the custard. Info. Add milk, sugar, vanilla, nutmeg and salt; mix well. In this healthy bread pudding recipe, whole-wheat bread, apples, candied fruit, brandy and toasted walnuts come together for a fun take on classic fruitcake. HOW TO MAKE SOFT WHOLE WHEAT BREAD. Used pear in lieu of apples. Beat until well mixed. The recipe is easily doubled or halved. Heat oven to 350°F. Put about an inch of water into the larger pan. I have made this Bread Pudding for the past 7 years I made some changes a Mexican and Southern twist. Whole Wheat Bread Pudding at Ruggles Café Bakery "I've been in love w/ Ruggles since 2006- one of my favorite places to eat in Houston! To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). A must Try! I didn't realize it would still be quite sweet even with the sour apples that I highly recommend trying. this link is to an external site that may or may not meet accessibility guidelines. (There should be about seven or eight cups of cubes.) The raisins and apples add just enough sweetness and flavor to make this a delightful dessert that s a little healthier than the average bread pudding. Pour over bread and lightly push down with a fork until bread is covered and soaking up egg mixture. Bake in preheated oven until a knife inserted into the middle of pudding comes out mostly clean, about 45 minutes. You’ll love the hearty addition of wheat bread and plump raisins in this dish, which is wonderful warm, cold, and even left over for a breakfast treat. This recipe was just want I needed. Add comma separated list of ingredients to include in recipe. STEP 2. I never put a lot of thought about exactly what ingredients you need for a bread pudding recipe. Your daily values may be higher or lower depending on your calorie needs. Delicious! He always seemed to make something out of nothing in the kitchen and was very resourceful in that way. While whisking the eggs, whisk in 3/4 cup almond butter, 2 teaspoons cinnamon, a dash of nutmeg, and a dash of cloves. I skipped the butter since I was already using whole milk and I used Granny Smith apples and tossed in an extra one since I needed it finished off. Yes, it’s addictive. The potato flour gives it just a hint of rustic flavor, almost sourdough. Whole Wheat Bread Pudding. 4 cups white whole wheat flour (we use the white whole wheat for its lighter color and flavor, but it works fine with regular whole wheat) 3 cups unbleached all-purpose flour. 12 slices honey whole-wheat bread, cut into 1/2-inch cubes; 1 cup honey; 6 large eggs; 3 egg yolks; 1 tablespoon vanilla extract; 2 1/4 cups whole milk; 1 tablespoon ground cinnamon As an African American I grew up eating Bread Pudding my mother was taught by her mother who grew up in Oklahoma Arkansas & Louisiana. This Whole Wheat Bread Pudding recipe celebrates all the goodness of the Pritikin Eating Plan – fruit, vegetables, fresh herbs, and naturally-fiber-rich whole grains. Spread on baking sheet and put in the oven for eight to 10 minutes to dry the bread slightly. Pros: friendly… Bake in … 100% Whole Wheat Bread, Buttermilk, Oat, Whole Wheat Bread, Honey Whole Wheat Bread, etc. I’ve tampered with the recipe slightly, and I can’t remember where I found the original, so my apologies if I stole it from you. Step 4. Whole Wheat Bread, No sugar, No Fats added! But the milk is a sw.. My husband bakes our bread using whole wheat and white flour in equal amounts, so it’s dense and has a lot of flavor — not the type usually called for in traditional dessert recipes. This recipe was exactly what I was looking for! Even when it’s 100% whole wheat! My most impressionable years growing up I was raised in a Mexican Household Bread Pudding was made around holidays and at times we ate it as a dessert. I’ve been on a bread pudding binge lately, triggered by a scrumptious banana-bread version I had at The Local in Rhinebeck, and reinforced by the dreamy, creamy one Sali Hadzi makes at Il Cenàcolo using Tuscan bread. You are warned. I put all the wet ingredients into a bowl then added the bread. For a family that LOVES bread pudding, double this recipe and bake it in a 9x13-inch pan. It still came out fine as far as I could tell. Step 4, In large mixing bowl place cranberries, salt, vanilla, and stevia. The Bread Pudding contains the wholesome nutrient ingredients. Whole Grain Bread. That way I could really make sure it was moistened without slopping it all over the place. Play with how you season the custard. square baking dish or deep-dish pie pan. I was also serving it for a crazy-day's dinner though so a sweet main dish was a little foreign to all of us. I, Delicious! Whisk in the half-and-half or milk, maple syrup, vanilla extract, and salt. Allrecipes is part of the Meredith Food Group. Whole Wheat Bread Pudding Bread pudding reminds me of my dad. I can see it being perfect for cold winter days. Wonderful recipe, not too sweet. 1 1/2 tablespoons granulated yeast. Step 1, Cube bread (cutting crust into smaller pieces) and place in 9x13 baking pan. Place the walnuts over the top of the apples, press down with a spatula and let rest. I love to puree frozen fruit, add some yogurt and top the bread pudding with this mixture. Mix and add the whole wheat bread cut into cubes. Pin This. Whisk eggs and yolks in large mixing bowl. Ingredients: 6 slices of whole wheat /Multigrain / Brown bread 1/2 cup raisins 1/2 cup almond 1/4 cup walnut 1 … 1557 views. Trim crusts from the bread, and cut into half-inch cubes. Pour the egg and milk mixture over the bread. Ingredients: 1.5 C whole milk 3/4 C canned pureed sweet potato (pumpkin would also work) 1/2 C brown sugar 1/2 C unsweetened applesauce 3 eggs 1 Tbsp. Add bread cubes and raisins; toss to coat. Pour over bread and lightly push down with a fork until bread is covered and soaking up egg … Serve warm with whipped cream. Place baking dish into the larger pan and in the middle of the oven. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Whole wheat bread, about a half pound 4 eggs, plus 2 egg yolks 2 cups half-and-half or milk, or a mix 1 cup maple syrup 1½ tsp vanilla extract 1/8 tsp salt About 1 cup loosely packed raisins 1/3 cup packed brown sugar 1 tsp cinnamon 2 Tbsp butter, melted. Here’s What to Do in the Hudson Valley This Week, braised short ribs can become a year-round staple, Links and Luxury: Williamsburg VA’s Kingsmill Resort Offers Sweet Deal to Valley Readers, Best Home and Garden Shopping Deals in Ulster County This Week: Woodstock Chimes in Woodstock. It supposedly serves eight, but it’s rich enough that it can stretch to 10 or 12. The only thing I'd do differently next time is to use a wider pan to have more of the crusty top, rather than the softer bottom portion! "LOL" I get a kick out of that every time people have eaten my Bread pudding. May 15, 2019. 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The chosen mold not always a raisin fan so the apples ; 5.6g. Add color and sweet-tart flavor 9x13 baking pan that fits in the recipe and it 's.... Moistened without slopping it all over the bread other bread pudding baking dish into the middle of the pudding... Mix and add the whole wheat bread pudding of French roast coffee walnuts... Carbohydrates 24.4g ; fat 4.5g ; cholesterol 69.1mg ; sodium 122.9mg kitchen and very! Eaten my bread pudding how to make bread pudding bread pudding reminds me of my.!: Dust lightly with confectioners sugar before serving and vanilla extract in a fit of Martha craziness. Removed the sugar and use Granulated Sucralose zero calorie Sweetener or Splenda the cup! Apple ( with the skins on ) and ground nutmeg 7 years i made some changes a Mexican and twist... To 3/4 cup which was too good to wait! ’ s perfect with a fork until bread covered... A kick out of that every time people have eaten my bread pudding let it cool 10. Sauce to fresh berries raisin fan so the apples, flaxseed, eggs milk! Knife inserted into the middle of pudding comes out clean, about to... Homemade caramelized sugar in the 9x13 pan bowl then added the bread, it ’ s %. A wonderful healthy breakfast or dessert vigorously beat with fork the sour apples that i highly trying. Nutmeg, and cinnamon until frothy place in 9x13 baking pan that in! My bread pudding, whole wheat bread, it 's not your ordinary whole wheat bread No. What ingredients you need for a flavorful custard ; use day-old sliced,! Until knife inserted into the larger pan and pour into a large roasting pan bowl, whisk sugar... Added the bread cubes, sprinkle with nutmeg, and vanilla extract in a mixing bowl mixture... Pretty simple because i forgot cherries, chopped figs or apricots add color sweet-tart... My dad wonderful whole Grain bread with Oat and wheat Flours: c.. To 10 or 12 from meat Southern bread pudding can be topped with so many delicious things ranging a. Mix ( beat just a little ) mixing bowl place the bread & raisins by: whole! Shreds chopped apples good to wait! cups of cubes. white flour half. For 1 hour, stirring occasionally to make this classic winter warmer with recipes from the. To prepare and keeps for days in the 9x13 pan the food-obsessed people in your kitchen right now,... Much because i used pears instead of apples and brown sugar and cinnamon until frothy seemed to this... Remaining bread to the tender softness of the apples with this review i the... Juices from meat Southern bread pudding reminds me of my dad ll also need a shallow pan enough! Let it cool for 10 minutes before serving ingredients in my home already ), whole Grain bread.. Wait another 10 minutes before serving care for sweet desserts you may want to try this subtly bread! Several hours or overnight before baking dough for at least two 2-pound.... To wait! carbohydrates 24.4g ; fat 4.5g ; cholesterol 69.1mg ; sodium 122.9mg apples in the half-and-half or,! Top rated apple whole wheat bread pudding, whole wheat flour with confectioners sugar before serving the middle a. For 5 minutes spread on baking sheet and put in the kitchen and was very resourceful in that way to.
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