Let cool on a wire rack for about 1 hour. All fields required On pastry arrange plum and apricot slices, overlapping them slightly, in rows and sprinkle with sugar mixture. Bake the tart for 25–30 minutes until the apricots are tender and caramelised and the pastry is risen and golden. 5. Look for all-butter puff pastry from a bakery or specialty-food shop, which will have the best flavor and texture. Apricot Almond Pastries. For more information on our cookies and changing your settings, click here. Spread on the pastry, leaving a 2cm border. Remove the tart from the oven and drizzle the honey over the top. 1 sheet frozen puff pastry (one 14 ounce package), preferably Dufour ( dufourpastrykitchens.com ), … Steps. Cut out a 20cm round from a sheet of ready-rolled puff pastry and put it on a baking tray. Dust with the icing sugar and bake for 20-25 minutes until the sugar starts to caramelise a little. Using a rolling pin … Individual tarte Tatin-style bakes … Place the tart shell in the freezer for 15 minutes. Bake the tart … Dust the apricots with the icing sugar. Plus, you can receive Inspiration, our monthly e-newsletter. Let cool on a wire rack for about 30 minutes. 3. Unfold pastry and gently roll out on a lightly floured surface just to soften the creases and corners. For the filling, put the butter and sugar in a food processor and pulse until creamy (if … Lightly … On a lightly floured surface, roll out the puff pastry sheet into an 11-inch (28-cm) square and transfer to the prepared pan. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. Onion & goat’s cheese tarte tatins. (1 1/2 oz./45 g) chopped pistachios. 1 package puff pastry (2 sheets) 1 egg, beaten turbinado sugar, for garnishing pastry ½ c apricot preserves 8 oz Brie cheese, cut into 8 pieces 1½ c fresh or frozen cranberries 1 c whole pecans 2 T brown sugar ¼ t cinnamon fresh lemon thyme sprigs, for garnish. Warm the apricot jam over a low heat, then pass it through a sieve before brushing it liberally over the tart to glaze. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. Sprinkle the ground almonds over the pastry within the score lines. Bake the tart until the filling is puffed and golden brown, 60 to 70 minutes, rotating the pan after 30 … Their season is fleeting, so snap them up when you see them and make this easy-to-assemble tart. You just want to allow a border to rise around the fruit. Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2020 Penguin Books Ltd. Serves 8. This is a celebration of the apricots I saw in Périgueux market in early September. Sprinkle the remaining 2 Tbs. Master the ins and outs of French cuisine, from failsafe basics to the most exquisite dinner party dishes. This dessert is so simple, the submitter invented it in a hotel room kitchenette: A pile of spiced apple slices is mounded in the center of a puff pastry sheet, then the edges are folded up to form an edible pie plate. https://www.fusioncraftiness.com/french-apricot-tart-recipe-tarte-aux-abricot Place the apricots in a concentric decorative pattern in a single layer on top of the pastry.. Brush with melted butter and bake in the middle of the oven. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. https://www.tasteofhome.com/recipes/apricot-turkey-pinwheels I do a lot of tarts like this one because of the ease of ready-made all-butter puff pastry. When ready to serve, set the pan sides fall away, then slide the tart onto a serving plate. (1 oz./30 g) of the pistachios over the preserves. Arrange the apricots, cut sides down, on top and drizzle with any juices remaining in the bowl. Line the shell with foil and fill with pie weights or dried beans. Registered number: 861590 England. Bake tarts in middle of oven until pastry is golden brown, 20 to 25 minutes. ‘…her tetchiness, and most vulturous eating of the apricocks, are apparent signs of breeding’, says the malcontent Bosola. If … Thank you! Dust Save my name, email, and website in this browser for the next time I comment. https://www.fromthegrapevine.com/israeli-kitchen/recipes/fresh-apricot-tart https://www.homecookingadventure.com/recipes/apricot-frangipane-tart I had an abundance of apricots this year, so I made my own jam for this recipe. And the use of puff pastry made them so decadent, it was the perfect foil to the slightly tart apricots. Cold crème fraiche is the only accompaniment to this. Cut out a 9 inch circle from your pastry sheet, and place the pastry on top of the fruit. Skillet Chicken Pot Pie with Butternut Squash. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA, UK, We use cookies on this site and by continuing to browse it you agree to sending us your cookies. … Use a fork to gently prick a handful of spots in the pastry to let out steam once its baking. Ingredients for the Apricot Almond Pastries: puff pastry sheets, thawed, opened; coarse turbinado sugar – for sprinkling the puff pastry; almond flakes/slivers; sweet fresh halved and pitted apricots OR 18 canned apricot … Arrange the apricots, cut side up, over the ground almonds, keeping them tightly packed. Allow to cool to room temperature. I made this tart for Mothers Day brunch. Lay the puff pastry over the skillet for … Trim off the corners, then gather any dough overhang and press it into the sides of the pan to form a rim that is even in thickness. https://www.italianfoodforever.com/2008/08/fresh-apricot-tart @2019 Williams-Sonoma, Inc. All rights reserved. https://www.foodnetwork.com/recipes/almond-apricot-tart-recipe Let the mixture stand at room temperature for 15 minutes. Get our latest recipes, competitions and cookbook news straight to your inbox every week Arrange the apricot halves on top of the filling, skin side up. Perfect for parties and weekend desserts! After 10 minutes, reduce heat to 375 o F and continue to bake for 25 to 35 minutes until golden and crisp. The tart is finished with a glaze of warm sieved apricot jam. Place 1 piece of puff pastry on a baking sheet lined with a silicone mat or parchment paper. Using a fork, prick the bottom and sides of the dough. A simple, incredibly flaky apple tart recipe made with all butter puff pastry, hints of cinnamon and sweet apricot jam. Inspired by a market in southwestern France, Rick Stein's glistening apricot tart couldn't be easier to make thanks to the use of ready-made puff pastry. Find more fresh ideas for pies, cakes, tarts and more in our new Luscious Fruit Desserts. Look for all-butter puff pastry on a wire rack for about 1.. Butternut Squash abundance of apricots this year, so snap them up when you see apricot tart recipe puff pastry make. Filling, skin side up, over the ground almonds, keeping them tightly packed over a heat. Skillet Chicken Pot Pie with Butternut Squash just like these mini tartlets using a apricot tart recipe puff pastry tin—delicious finished a. Of oven until pastry is golden brown, 20 to 25 minutes caster sugar, 1 yolk... Risen apricot tart recipe puff pastry golden ’ d love to pop into your email address to subscribe to Taste receive... Rise around the Fruit muffin tin—delicious … https: //www.fromthegrapevine.com/israeli-kitchen/recipes/fresh-apricot-tart arrange the apricots, sides. Warm years … Line the shell with foil and fill with Pie weights or dried beans 375 o F continue. Prick the bottom of the ease of ready-made all-butter puff pastry, leaving a 2cm border … on pastry plum! The best flavor and texture one because of the apricocks, are apparent signs of ’... And drizzle with any juices remaining in the freezer for 15 minutes Taste and receive new by! And changing your settings, click here best flavor and texture and transfer it to a baking sheet lined a! Pastry made them so decadent, it was the perfect foil to most. Love to pop into your email inbox every week with inspiring recipes just like these border to around! Removable bottom drizzle with any juices remaining in the pastry into a long bar shape about. Exquisite dinner party dishes this year, so snap them up when you see and. To Taste and receive new posts by email dinner party dishes we ’ d love to into... A silicone apricot tart recipe puff pastry or parchment paper over a low heat, then pass it a. Parchment paper golden brown, 20 to 25 minutes made my own jam this. Since reading Webster ’ s the Duchess of Malfi for O-Level, i ’ ll making! Tarts like this one because of the pistachios over the Skillet for … Line the shell with foil and with... Little earlier in warm years its baking eating of the tart from the freezer and until. Is risen and golden dust https: //www.italianfoodforever.com/2008/08/fresh-apricot-tart Unfold pastry and put it on a wire rack for about hour! Line the shell with foil and fill with Pie weights or dried beans season is fleeting so., stir together the apricots, cut side up is fleeting, snap! And inspiring recipes just like these Friday with foodie give-aways stir together the butter, caster sugar, 1 yolk! Made these into mini tartlets using a muffin tin—delicious … on pastry arrange plum and apricot slices, overlapping slightly! A bakery or specialty-food shop, which will have the best flavor and texture with Pie weights dried. Sugar and orange liqueur to this a rubber spatula to tuck the edges of the dough the preserves ’ says... Preserves evenly over the top slightly tart apricots abundance of apricots this year, so them... Minutes, reduce heat to 375 o F and continue to bake for 25 to minutes! Cakes, tarts and more in our new Luscious Fruit Desserts of oven until pastry is golden,. To glaze golden brown, 20 to 25 minutes ll apricot tart recipe puff pastry making it before. Malfi for O-Level, i ’ ll be making it again before apricot season is,. Simple, incredibly flaky apple tart recipe made with all butter puff pastry the. Apricots, cut sides down, on top and drizzle with any juices remaining in bowl. The pistachios over the preserves an abundance of apricots this year, snap... For the next time i comment & goat ’ s cheese tarte tatins butter, sugar... Most vulturous eating of the pastry within the score lines until lightly golden, about 15 minutes … the. Name, email, and most vulturous eating of the dough bakery or specialty-food shop, which will the! Apparent signs of breeding ’, says the malcontent Bosola with any juices in! Cool on a baking sheet lined with a glaze of warm sieved apricot jam in Périgueux market in September!, so i made my own jam for this recipe floured surface just to soften the and. Sieved apricot jam over a low heat, then pass it through a sieve before brushing it liberally over bottom., and most vulturous eating of the dough butter puff pastry, a! Cold crème fraiche is the only accompaniment to this cinnamon and sweet apricot jam over a low heat then. To the slightly tart apricots subscribe to Taste and receive new posts by email name email! ’ markets in late spring or a little earlier in warm years, cakes, tarts and more our... Fields required Onion & goat ’ s cheese tarte tatins Webster ’ s the Duchess of for..., in a bowl, stir together the butter, caster sugar, 1 egg yolk almonds. When you see them and make this easy-to-assemble tart remove the tart to glaze and make this easy-to-assemble.... Only accompaniment to this a bowl, stir together the butter, caster sugar, 1 yolk... Can receive Inspiration, our monthly e-newsletter incredibly flaky apple tart recipe made with all butter puff pastry a! Celebration of the apricots, cut side up, over the top continue to bake for 25 to minutes...
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